Category Archives: Uncategorized

Snippets of the Life of Ty

                                                TY AND BEANS

Ty is now eating more table food, but still with no salt or seasoning.  He loves cereal, fruit, rice, corn, and beans.  He now has 8 visible teeth.  He loves to give cheesy smiles which I believe evolved from Auntie Amy’s “viejita” face.  This started after we got back from Virginia.  Amy, if Ty has wrinkles around his nose by age 12, I will totally and completely hold you responsible! 

                                          TY AND BENTLEY

Bentley has become such a patient dog.  Ty has a fascination with hitting Bentley repeatedly on his face despite efforts to teach him be gentle.  Bentley still insists on sitting next to him.  What a lesson on patience, love, and forgiveness!  We think Bentley is the best dog in the whole world.  As you can see in this clip, Ty is definitely showing improvement.

                                           TY STANDS UP

He is yet to crawl.  He still scoots on his belly to get where he wants to go.  We always felt that Bentley played an instrumental role in teaching the two older boys how to crawl.  Ty seems to have picked up other behavior from Bentley.  His brothers have been great at making sure Ty stays in the safe areas.  When Ty begins creeping out of the living room, Manu will promptly grab Ty’s feet and drag him back to safety.  Micah resorts to yelling for me.  Either way, they are a great help during this time.  And in case this is the last time I can say this, Manu and Micah love to be with, take care of, and play with Ty.  We’re hoping and praying that their patience and tolerance will last forever.

Boys’ First Trip to the Dentist

A few weeks back on October 28, the two older boys went to see the dentist for the first time. Actually, Manu had a scheduled appointment, and they said they would leave a chair open in case Micah felt up to it too. A week prior, I had one of my biannual cleanings and I decided to bring Imanuel along so he could observe. The last few times I had gone to the dentist, he had begged for me to take him too, but this last time, I felt, was the time. He sat very quietly and patiently as he watched Marcia scrap and grind away all of my tartar and plaque build-up. It was intriguing for him to see Marcia water down my mouth with the water syringe and then watch “Mr. Thirsty” in action as he suctioned it all out. He couldn’t wait for his time!

So, I brought both boys to the appointment. It wouldn’t be for a cleaning, though. It was just to take x-rays and for the dentist to count and assess their teeth. According to the hygienist, both boys did a great job and the x-rays turned out very well. In other words, Micah shocked all of us by actually sitting very still! The dentist had a difficult time believing Micah was still 2. It was a proud moment. The boys’ teeth looked good. Manu’s jaw is a bit misaligned, but the dentist said we’d wait until his adult teeth come in to begin any correction. The best part for the boys was getting to pick out a prize from the Treasure Chest that is down the hall in the corner. They both chose matching “I <3 to Brush” bouncy balls.

Last week, we scheduled the boys’ first cleaning, but this time, we waited in the waiting room. We, meaning, the rest of the family. Israel and Ty decided to come too since it was Daddy’s day off. Manu went in first and 20 minutes later when he came back out with shiny teeth, a brand new toothbrush and a tiny plastic magnifying glass, Micah couldn’t wait for his turn! He grabbed Marcia’s hand and marched through that door. I saw Marcia and the desk lady glance at each other with big grins. Micah came back about 20 minutes later as well with sparkly teeth, a new toothbrush, and of course, a tiny plastic magnifying glass from the Treasure Chest. Marcia said both of them did very well. When I asked the boys how they did, Manu reported that he “obeyed everything she said AND remembered to say ‘thank you’ at the end”. Micah said that he opened his mouth really wide for her and listened to her. He admitted that forgot to say thank you, but he did ask for lots of water to drink. He said he asked her “for another cup and another cup and another cup!” and then he cracked himself up. I was sure to let him know not to do that next time.

Here are some pics from that first visit to Dr. Richard’s office:


Dr. Richards liked Micah’s outfit. 🙂


He and his wife both went there.


The boys and their dentist, Dr. Richards. He is seriously so nice. Must be a UM thing.


Happy boys who love the dentist!

Suisse Family Ramos: We’ll Remember…

– Our long journey there and back

We were finally able to really use the “wallets” that Auntie Karen got for us…as passport covers!
 
Manu, our expert traveler and Ty, a rookie.  He did pretty well, considering.  🙂
 


– Our mode of transportation in Switzerland
 

– Playing
             

– Eating
   

– Driving to Milano, Italy
                

                   

– Meeting new uncles, aunties, & friends at ASI
 
                           

– Our hotel
                    
            
                                           (shoe shiner/buffer)
                          
                                               the final night
        

– And just being together.
  
                
                 

What an incredible opportunity we were able to share together.  We are so grateful for our friends there for a wonderful experience and fellowship.  It is amazing how God has opened up so many doors even though we are so unworthy.  I believe it shows what a gracious God we serve.  We believe there is a special group of people there who God is going to use to do an amazing work.  We are thankful for the opportunity to work with them and hope we can strive together until the Last Day.

CH, we miss you already!

Suisse Family Ramos: A Culinary Journey

From day one, we were wowed by the quality and tastiness of the food there.  From the salads to the desserts and everything in between, they all carried amazing flavors that made the trip that much more enjoyable.  Here is just a taste:

At our hotel, the french restaurant, “Brasserie Geroldswil”, also provided us with free breakfast every morning.  Being vegetarians, we chose from a variety of fresh breads, cheeses, crackers, eggs, yogurt, cereal, and fruit salad. We ate there a couple times for lunch/dinner too.

Baguette with herb-seasoned butter

Tomato & mozzarella salad

Crispy sandwich

Pasta noodles with vegetables

Vegetarian risotto

Kids’ meal – pasta with marinara sauce

Real french onion soup!

We ate at a pizzaria within walking distance of the hotel called “Pizzaplausch”.

Lamb’s lettuce salad

Minestrone soup

Vegetable pizza

Stracciatella ice cream


There was a quaint, but elegant bakery down the street where we got some goodies.


Local pastries


In Italy, we went to a gelateria for some gelato and made a quick stop for some focaccia. 


The night before we left, we had dinner here with friends.

Italian bread

Spaghetti with pesto

Gnocchi with tomato sauce

Blood orange ice cream

We tried the famous seasonal dessert – “vermicelli” – which is made with chestnuts.  
 
We often shopped at “The Coop” which was a common grocery store there.  We tried some local snacks and fruit that didn’t need to be refrigerated.

Switzerland is known for their chocolate and cheese, which is quite impressive, but the food was great too.  There, we had italian, french, singaporean, adventist, and even cafeteria food and we were never let down.  Fresh, high quality ingredients, and talented, veggie-friendly chefs made for an unforgettable culinary experience. 

Suisse Family Ramos at ASI: Jetzt ist die Zeit

Switzerland is composed of three major divisions: French, German, and Italian.  Last year, I had the opportunity to speak for the ASI Swiss Revival Congress in Geneva.  They were kind enough to invite me to Zurich this time for joint programs between ASI Swiss and ASI Germany.  Several programs came together including the ASI Swiss Revival, ASI Germany Convention, and a public documentary film viewing titled, “Creation”.  People from various parts of the region were able to attend.  Some of the countries represented were Austria, France, Portugal, Italy, (of course, Germany), and friends came all the way from Denmark! 

We had an enjoyable time here.  Tomorrow will be my final workshop presentation after the creation film is shown to the community.

Of course, the highlight was the Sabbath meetings.  More than 15k euros were raised for various different ASI Swiss and ASI Germany projects. 

Among the highlights of the weekend part of the our trip were seeing several friends that we met last year.  Our friends Jan and Sebina had their first baby girl a couple months ago!  Manu was able to see Uncle Wayne — engineer originally from South Africa — who took us all over the place last time we were in Switzerland and gave Manu many, many coins (he kept on losing them).  He was also reunited with Esther, his little friend who speaks Portuguese, Swedish, and a tad of French and English.

Here are some highlights:

– Milano Shirt Illustration
Since we were able to take some time off to ourselves, I had great stories for sermon illustrations.  I told them how we drove to Milano, Italy — fashion capital of the world — to buy a shirt that had “Milano” written on it, but could not find one.  I did find, however, a bunch of Mickey Mouse shirts!  All that driving and mission failed!  Someone responded, if you want a Milano shirt, go to New York!  Hahaha. 

– The Worst: Italians or Americans
I’m convinced that Italians are the Amerians of Europe.  It’s rare to find anyone who speaks another language!  While we were in Italy, I was trying to show off to Judy and the kids by acting like I could understand and speak a little italiano.  But I ended up speaking, if you can imagine, spanish with an italian accent.  The people at the meetings confirmed that Italians are known to be bright, but not to learn other languages. 

– European Food
We had pasta with red sauce and pesto sauce for lunch today.  Totally vegan.  Man!  When you get good pasta — like REALLY good pasta that has been cooked PERFECTLY, you can tell the difference.  The chef at the convention (-she was Adventist) made 50 kilos of pasta and it was perfect!  Her secret?  Make it al dente, and as soon as it comes off the water, put olive oil on it so it doesn’t stick — but don’t put the oil in the water with the cooking pasta.  I’m going to try it at home.  It also helps when the ingredients are good.  All of the food here is super-fresh…straight from the farm.

– Traffic
I was trying to show the Germans that Americans can hang with keeping an on-time schedule.  Fail.  The organizers got a rental van for my family and gave us a GPS.  For last night’s meeting, we were rushing, but doing okay with time.  We were supposed to be there at 6.  But we got there at 7:30!  Traffic was horrible.  Luckily, the president of ASI Germany rolled up late as well (with his nice Audi).  This morning, however, we were late again (this time only five minutes).  And we had no excuse this time.  Sigh.  But I think they’re still our friends 🙂

Here are some pics (thanks to Judy!):


Don’t know what all of this says, but that’s how my name looks in German 🙂


ASI motto: Sharing Christ in the Marketplace or Markplatz.


Google translate this if you really want to know 🙂

The boys in Sabbath School…which was in german.  Micah had difficulty focusing and here is trying to find a reason why he needs a band aid too. 


My interview before I spoke this morning. 


Manu and Micah watching, “Janice’s Attic”, on my computer.  Their stuffed animals are just hanging.  Micah has his Bible so, just in case Daddy doesn’t pull through, he can be ready.

Manu and his Swiss miss.

We had a very good day.  But we also missed our church members at home and look forward to being there soon!

Suisse Family Ramos The Sequel: Trip to Zurich Zoo

On Tuesday afternoon, we drove the 13km or so from the hotel to the Zurich Zoo.  It was Ty’s first time to a zoo and Manu and Micah’s second.  The only other zoo they went to was the DeYoung Zoo which is more like a rescue/rehabilitation.  They were super-excited to see some animals in real life!

It was an exciting drive there until we stepped out of the car.  One great thing about this hotel is that it has a connected heated garage.  The downfall is that we have no idea what the weather is like outside.  It was CHILLY.  The boys had fleece jackets on, but that wasn’t enough.  So, we spent the first 15 minutes in the zoo gift shop where we proceeded to the hat/socks/sweater section.  The bill was a bit painful, but if we were going to enjoy the zoo without the expense of getting sick, we had no other option.  The boys came out with 2 fleece lion and penguin hats and we bought a pair of elephant socks for Ty’s feet.  We put the socks he was wearing on his hands.  Sometimes desperate times call for desperate measures. 

It was only expected that once we stepped foot outside of the gift shop, that it started raining.  So, headed to the indoor acquarium to see the fish and other water creatures.  The rain did stop, though, so we were able to see nearly all of the animals and overall have a fun time together!  Overall it was a very nice zoo with good facilities for the animals.  The elephant exhibit was not cool, but the others were quite spacious with lots of natural elements like real trees and live vegetation.  It was nice how most of the animals always had the option of going into an enclosed, hidden shelter if they wanted to.  They also fed the predators whole animal carcasses…which was a bit gruesome, but good I guess.  After seeing that, Manu looked at some of the oryx and hoped that the wolves wouldn’t get them too. 

Biggest disappoint?  No giraffes…Micah’s favorite animal.  Biggest perk?  Owls…Israel’s favorite bird.  Lots of different species of owls including a couple of magnificent Great Horned Owls!  We were able to take lots of video footage with the Flip.  After a few hours spent with the animals, we called it a day. 

We’re excited for the ASI convention to begin!  Until next time…Guten Tag!
 

Suisse Family Ramos Part I: Overcoming Jetlag

 As you will see, by Day One, it was a losing battle. 
At the airport in Amsterdam during our layover…

During dinner on the day we arrived – Monday.

We, all, somehow woke up in one accord at 11pm Swiss time, hung out for an hour or so and then struggled to fall back asleep.  When we finally did, no one wanted to wake up the next morning.

 

Even my blingin’ b-day hat wasn’t able to keep Ty from falling asleep!

Never before have our boys begged us to let them lay down to sleep during the day.  It was hard trying to keep them awake, especially since we were so tempted to go ahead and take a nap with them!  But, for the most part, we stuck to our guns.  And they were troopers…Ty included! 

Our travel game plan was showers first thing in the morning, minimal naps during the day, drink lots of water, avoid excess sugar, and plenty of outdoor play time.  The weather has been brisk, so breathing in the cool air has been quite invigorating.  The plan has worked fairly well and the boys have been sleeping through the night and ready for a guten morgen when they wake up!  

Oh, and did I mention that Switzerland is absolutely breathtaking?!  

Who’s to Blame?

The first time, which happened over a year ago, it was an orange crayon.  The second time, this morning, it was a hotel black ink pen. 

Both times, a load of laundry, ruined.

The first time, Micah had casually tucked this infamous orange crayon into his pocket, and those pants went into the laundry hamper.  There were streaks of orange inside our dryer for a while, but they eventually faded.  The good thing was that I was washing whites, and most of the whites were underclothes and socks.

This time, upon unloading the dryer, I noticed unusual, shiny black streaks that went around the inside of the dryer.  I was confused.  I took the time to touch the streaks to try to figure out if the paint had somehow chipped off.  Was it metal buttons?  Was it….  As I continue to pull clothes out, I see the shell of a black pen rolling on the bottom of the dryer.  *gasp* … *swallow*

Great.  This also happened to be “one of those loads” where I stuffed the washer to full capacity + a few extra articles of clothing.  I hate not washing everything in the basket…and I hate running loads that aren’t full. 

I pulled all of the clothes out, (which did take a while), and then, very disappointed, marched up the stairs.  I dumped all of the clothes on our bed so I could see what damage had been done.  I began folding the clothes and thinking about my sad situation.  Technically, I could be the one to blame.  The person who does laundry should be checking/emptying pockets, right?  Micah really couldn’t be blamed for the first time since he was only 1.  But I definitely should have learned from that experience and checked the kids’ pockets more faithfully.  Plus, I have this habit of grabbing piles of clothes from the floor and throwing them into the hamper.  I could have picked up a stray pen that was stuck in some clothes.

A few minutes into folding, my heart momentarily skipped a beat as I saw that one of Israel’s white collar shirts are in the pile…make that two.  Both had black ink marks on them.  I considered the fact perhaps Israel would secretly be happy that he has a great excuse to go and buy some new shirts.  But then I wondered if one of those shirts was his favorite…the one he always wore on Sabbath.  After all, it was sitting in the laundry basket.  Doesn’t help that we’re about to go to Switzerland in a couple days.  No time to go shopping.  This really stunk.  I kept folding the never-ending pile…

..until I saw Israel’s sweatshirt.  Around his pocket.  Case closed.
 

Although we still have a load of laundry stained with black ink, why is it I felt so much better that I could put the blame on someone else??  Even was a little tempted to get upset with the guilty.  Funny how that works.  And then I realized what a waste of mental energy and emotions on such a silly matter. 

I’m learning to handle little trials such as these with grace, knowing there are many more headed my way…

Northwoods Endurance 13.1

The race started at 6:00pm.  It was a perfect crisp day for an autumn run.  The eight or so people who were running met at the Tech Student Development Complex parking lot and then took a short warm-up walk to where the race would start.  Agustin, a PhD student at Tech would give the countdown while his little daughter cheered everyone, especially her mom, who happened to be my pacer.

With the honk of a car’s horn, everyone speeds down the first stretch of the course.  Everyone, except me.  My pacer, Lilia, and coach Rick are by my side helping me relax and talking me through the course.  A few minutes into the race, Lilia speeds up about a car’s length in front of me and holds that position for the 2 hours plus that would follow.  Rick goes back and forth giving some running tips and talking of his recently finished Ironman experience to help keep me focused while not over-thinking the run.

We hit the first aid station and Agustin is there to give us shots of Gatorade.  Lilia and I take our shots and keep running.  Rick stays back to talk to Augustine — he’s running the race, coaching me, and directing it at the same time.  Lilia holds back her position a little bit to talk to me.  We talk about the book, Born to Run, and how the author makes it seem like anyone can run an ultra-marathon.  I’m somewhat inspired. 

We’ve been running for less than an hour and we see two girls running towards us — one of them is an ex-coach for Indiana U’s swimming team and a triathlete.  I’m thinking, Dude, these girls are fast!  My coach tells me they turned around before the half-way mark.  Many of the runners really showed up to encourage me on my first 13.1, and thus, running this distance is not really anything big for them.  A few minutes later, I saw a flash of red running towards us sticking his hand out for a high-five.  This dude was fast.  It looked as though this guy was actually sprinting, and doing so with a smile. 

We were running most of the race on a trail along the Portage canal which made for beautiful scenery.  When we hit mid-point, we were in Chassell, the town I live in. We busted a U-turn and headed back to Houghton.  After the mid-way point, conversation slowed down.  Lilia was still in front of me, not just pacing me, but also showing me how cool it looks to run in flawless form.  It was inspiring, but I was beginning to feel a little tired — more tired than I did on my practice runs.  Before the race started, I’d taken some ibuprofen so my right knee wouldn’t act up.  Two weeks ago, it’d given me some problems and I had to cut my two-hour run short.  But I’d done very little running since then to prevent injury and was feeling the effects of two weeks of minimal training. 

And then it started getting dark.  Trails in the dark made the race interesting.  At one point, it was so dark that I could barely see Lilia in front of me.  But still there was no talking.  I was trying to tell myself that if I was working for it, I was working too hard.  I’d slow down a little and try to take my time and enjoy the run.  However, as it got darker, it was to the point that I thought Lilia was running toward me while at the same time getting farther away — a weird optical illiusion.  With about three miles to go, we decided to get off the super dark trail and run on the main highway.  It was still dark.

I knew that the last 1.5 miles was a steady up-hill.  We could see some lights every now and then, but in between it was dark.  And then I got my inspiration again.  I imagined myself running at the end of an Ironman.  I pretended in my mind to have finished a swim and a bike ride and to be following the leader in first place.  I think of my friend Chris Lundquist who ran 10 miles without even building up to it and rescued me when my knee gave out.  I’m wearing the visor Dave gave to me that pretty much forced me to train for a 70.3.  I get another burst of energy.  I looked at my watch.  It said I had two miles to go.  I tried to catch Lilia to run by her side.  She sped up to keep the same distance she’d kept up all along. 

We turn up the steep hill for a half mile incline.  I’m running so slow that a speed-walker can pass me up.  We turn right for the last mile and we start up the conversation again.  Cars are passing by us.  I’m sure they’re wondering why in the world we’re running in the dark.  They don’t know we’re running the Northwoods Endurance inaugural half-marathon.  A truck coming towards us slows down, passes us, and turns around.  They’re our two coaches: Rick and Chris.  They yell out a few cheers of encouragement.  A few hundred yards ahead, we see another car that has it’s lights on but is not moving.  That must be Agustin.  It is.

Lilia looks back at me and asks, “Do you wanna finish sprinting it?”  I tell her that I thought I was already sprinting.  She doesn’t catch my joke, and encourages me a little.  I make a break for it.  She let’s me catch up a little and we go at it. 

We finish.

Exactly 13.18 miles of running.  Something I’ve never done before in my life!  My coach gives me a hug and says “You did it, man!”  I think, he must be proud — of himself.  It’s only because of his coaching that I’ve been able to do this.  I’m thinking he must feel like one of those teachers that has a horrible student that somehow still manages to graduate on the genius of the teacher alone.  Agustin hands us a waterbottle with the best tasting Gatorade I’ve ever had.  They hook us up with the best edible medals ever — a chocolate donut hanging on cherry flavored licorice.  Then Rick hands me a silver dollar chocolate or gum (haven’t opened it yet).  We take pictures.  Agustin and Lilia’s little girl has endured as much as anyone running the race, and we all know we’ve kept her up past her bedtime.  We head home.

I’m tired and happy. 

I celebrate with my best fans — my beautiful wife and my two older sons who stayed up for me.


After the race with Manu and Micah.


I don’t know if they’re more happy that Daddy’s home, that they got to stay up late, or that they’re eating junk food.  This won’t happen again… unless I finish a full iron!


Micah excited to wear Daddy’s visor — he took it off my head.
  
Manu joins me at the end of one of my brick workouts.  Nice form, Manu!

A Step Away from My Third Decade

Yesterday I celebrated my 29th birthday.  More than all of the fun and surprises that Israel and the boys had planned for me, I couldn’t help but reflect on my life and how unbelievable my life’s journey has been thus far.  It’s been full of unexpected twists, but at the same time, it’s exactly what I’ve always wanted.  I would have never guessed that by the age of thirty I would be where I am now!  Married with 3 boys?  Living in the U.P?  A pastor’s wife?? (Yes, the last one was the most shocking of them all.)   God truly designed our lives to be a journey.  And what makes our life’s journey so extra amazing is all of the special people that we are able to cross paths with.  My life is nowhere near perfect, but I can honestly say that I am so happy.  There is no doubt in my mind that if we truly surrender our lives to Jesus, He is eagerly waiting to plan out our lives in such a way that would fulfill every desire of our hearts.  Many times I hold on to what I want to do, but God has given me enough evidence in my life to convince me that I can trust in Him.

I feel like my life is just beginning…to become real.  And the reality is that sin has dominated our world.  No matter how much I deny it, my parents are getting older.  Family and friends may pass away without an unwavering faith and trust in Jesus.  My pets have less than a decade left.  Someone that I am close with will suffer from some fatal sickness and disease.  Life as I know it is about to get ugly.

So, as I gear up for the big 3-0, and this new chapter of our lives, I resolve to do the following:
– Fulfill my parents’ (& Israel’s parents’) life dreams
– Appreciate my family and friends more
– Spend more quality time with my pets
– Love people more
– Pray for people more
– Build my faith so that when trials come, I will be unmovable.

Here are some pics from my favorite birthday ever:


Karen (our boys’ grandma from church who is pushing 70 – don’t tell her I told!!) secretly collected loads and loads of rocks from Lake Superior and Boston farm to help us finish up our landscaping.  I was absolutely speechless.  It was nearly all of the rocks shown in this picture.  That is several hundred pounds of rock hauling, people.  In the last batch, she put ribbons on the top of the buckets and delivered them for my birthday!

My “surprise” birthday party which ended up being the day before my birthday since Manu and Micah could not keep it a secret.  Daddy got frustrated and said, “I’m never gonna take you boys shopping for presents with me again!”  He was totally serious.  HAHAHA! 

I knew about the bike.  He bought it for me like 2 months ago.  He did surprise me with a bike trainer so I can train for my triathlon in my room during the winter!  I just ran 6 miles and they surprised me right when I came back.  He made me pose for this.  Really.

Dinner was veggie-bulgogi tacos which we all ate together on our bed while watching an animal documentary called Life.

Yummy.

On the day of my birthday, we went out for brunch, took pictures together outside, and then went out to dinner.  No dishes on that day…just a lighter wallet.

Our three boys.

The reasons why I am so lucky…most of the time.  🙂

Our family on the day that I lived for 29 years – Monday, October 4, 2010.

I was not able to mention all of the other special gifts, cards, emails, and the overwhelming FB wall posts.  Thank you so, so much for all of you who made this birthday so extra special.  I feel so blessed and undeserving to have you as part of my life.

-Judy